Full-package campers enjoy 3 meals a day, plus a morning snack. We can cater to vegetarians or people with special diets – just let us know in advance.
On ski days we start with breakfast at Merlin’s, which is right at the base of Blackcomb’s Wizard Express chairlift. Breakfast is served in an all-you-can-eat buffet style and features an assortment of hot foods like pancakes, French toast, bacon, eggs and sausages. You’ll also find yogurt, cereal, muffins, fresh fruit and several juices.
Available outside the camp office in the mornings and includes a piece of fresh fruit and Cliff bar. We have lemonade available up on the mountain. About halfway through your ski day it’ll give you the energy to keep going. You should also bring a full water bottle and make sure you drink it by the end of the day.
Lunch is served up buffet style at the Horstman Hut at the very top of the mountain and has an assortment of deli sandwich items, hot soup, and tasty desserts as well as BBQ burgers on the patio with breathtaking views of the surrounding mountains.
Evening meals are served between 6:30pm – 7:45 pm and you’ll eat at a different restaurant in Whistler each night, to ensure you get a good quality meal and can hang out with your friends, coaches and camp staff.
On our day off in Sessions 3, 4 and 5 we eat breakfast at Black’s Restaurant, which is only a few minutes from our hotel. They serve breakfast late so you have a chance to sleep in a bit. We provide a bagged sandwich lunch at the hotel that day.
Our final PIZZA party and Awards Ceremony/Prize Giving is held at a nearby park. Everyone goes home with a prize from one of our many sponsors and we also have a draw for a pair of Salomon skis.
Note that on travel days no food is provided as everyone leaves/arrives at different times, so campers should buy some snacks the night before if they have an early departure time.
Adult Session evening meals are upgraded and longer, offering a 3 course set menu and a chance to relax, socialize and meet your fellow campers and coaches.